Saturday, December 26, 2015

Chocolate Ripple Christmas Wreath and Our Christmas for 2015




If you are here for the Chocolate Ripple Christmas Wreath, which is the simplest Christmas dessert ever, it's right at the bottom, so scroll down.   My daughter wanted me to say it tastes like Cookies and Cream Ice Cream too. 

But first a bit about our Christmas 2015.

I'd love to tell you the click bait version of Christmas, but that would irrevocably damage relationships, so we shall stick with the G rated one. Go on admit it, we all have a click bait version of Christmas, it's just not the one we put up on Facebook.  That version is what I call the Christmas Show Reel.
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Monday, December 21, 2015

Easiest Reindeer Biscuits Ever


This is a great way to entertain the kids in the crazy lead up to Christmas.
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Thursday, December 17, 2015

Santa's Magical Kingdom


We are still rocking the Santa thing whilst we have a believer in the house.  With this in mind, when the opportunity came to visit Santa's Magical Kingdom at the Showground I jumped at it.
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Monday, December 14, 2015

A Stunning Palm Beach House



Love this beach house in Palm Beach.  For all her details and floor plan go here.

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Tuesday, December 8, 2015

Prawn and Chilli Appetizers with Lime and Corriander on Bilinis

This post is sponsored by PHILADELPHIA Sweet Chilli PHILLY  Pourover


It's hard to imagine a time without PHILADELPHIA Cheese in our culinary repertoire, but my flight attendant mum remembers when it was first introduced into Australia in the 1960's.
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Saturday, December 5, 2015

Newport Glamour Beach House


Beautifully styled and appointed, with a stunning outlook.  This open plan Newport Beach House is worth a look.
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Tuesday, December 1, 2015

Easy Chocolate Christmas Pudding


The mantle has finally passed and I am now the maker of the Christmas pudding in our family.  My mother made the pudding for years using her mother's recipe and despite the desire to nostalgically carry on with granny's recipe, I decided to change it up a bit, by adding chocolate and taking out a few ingredients, such as suet.
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